INGREDIENTS
1
bay leaf
6 oz
beef broth
6 oz
beer
2 tsp
chile powder
1
chipotle peppers in adobo
1/2 cup
cilantro leaves
1 tbsp
cumin
6 large cloves
garlic
2 tsp
garlic salt
2 tbsp
lime juice
1 tsp
oregano
2 lb
roast beef
6 servings
Salt & Pepper
1 tbsp
tomato paste