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Slow Cooker Barbacoa

basilandbubbly.com
  • 485 minutes
  • Serves 8

INGREDIENTS

2 1/2 lbs

chuck roast

5 cloves

garlic

2

chipotle peppers in adobo

4 oz

canned green chiles

1 cup

onion

1/4 cup

lime juice

2 tbsp

apple cider vinegar

3

bay leaves

1 Tablespoon

ground cumin

1 Tablespoon

oregano

2 tsp

salt

1 tsp

black pepper

1/4 tsp

ground cloves

1/2 cup

beer