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Kale and Potato Soup with Turkey Sausage

Skinnytaste
  • 45 minutes
  • Serves 6

INGREDIENTS

14 ozs

italian turkey sausage

1 tsp

olive oil

1

onion

1 medium

carrot

4 cloves

garlic

8 cups

low sodium chicken broth

2 cups

water

3 media

red potatoes

1 pinch

red pepper flakes

1/4 tsp

ground pepper

1 serving

kosher salt

8 cups