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Lemon Yogurt Bread

Mel's Kitchen Cafe
  • 70 minutes
  • Serves 16

INGREDIENTS

1/3 cup

lemon zest

3 cups

flour

4 tsp

baking powder

1 tsp

salt

2 cups

granulated sugar

3 tbsp

lemon zest

4 larges

eggs

1 tsp

vanilla extract

1/2 cup

canola oil

1/2 cup

applesauce

1 1/2 cups

plain yogurt

4 tbsp

less according to how you want it