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Easy Vegetable Stir Fry

sheilathigpen
  • 16 minutes
  • Serves 6

INGREDIENTS

2 cups

Bok choy

1 cup

Broccoli florets, small

1 clove

Garlic

1 cup

Moon sliced yellow squash, half

1 cup

Mushrooms, thick sliced or quartered

1

Red bell pepper

1/2 cup

Red onion

1/2 cup

Snow peas

1

Yellow bell pepper

1/2 cup

Teriyaki sauce

1/4 tsp

Black pepper, freshly ground

1/4 tsp

Kosher salt

2 tbsp

Canola oil

2 tbsp

Sesame oil