INGREDIENTS
8 cups
water
1 package
shiitake mushrooms
2
chicken bouillon cubes
2 stalks
lemongrass
4
green onions
2 tsps
spice mix
1 inch
ginger
1 tsp
fish sauce
1 package
rice noodles
2
cooked chicken breast
1 serving
cabbage
1 serving
bean sprouts
1 serving
baby bok choy