INGREDIENTS
1 tbsp
basil
1 lb
chicken breast
3 larges
garlic cloves
1 cup
half and half
4 servings
paprika
1/2 cup
pasta water
8 ozs
penne pasta
1/4 tsp
red pepper flakes
4 servings
salt
4 servings
salt
1 cup
shredded mozzarella cheese
3 ozs
sun-dried tomatoes