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Mixed Berry Bundt Cake with Lemon Glaze

Julia's Album
  • 90 minutes
  • Serves 15

INGREDIENTS

2 1/2 cups

flour

2 tsp

baking powder

1 tsp

salt

1 cup

butter

1 3/4 cups

granulated sugar

1

lemon zest

3 larges

eggs

1/2 tsp

vanilla extract

3/4 cup

greek yogurt

3 cups

berries

2 tbsp

flour

1 cup

powdered sugar

2 tbsp

powdered sugar

4 tbsp

lemon juice

1 tbsp

butter