INGREDIENTS
1/2 tsp
baking powder
1/2 tsp
baking soda
1 serving
balsamic glaze
1 cup
bananas
1/4 cup
coconut oil
2 cups
confectioners' sugar
1 serving
dark chocolate candy bars
1 large
egg
1 cup
flour
1/2 cup
light brown sugar
1 pinch
salt
1/4 cup
sour cream
6 tbsp
unsalted butter
2 tsp
vanilla bean paste
2 tsp
vanilla extract
1/4 cup
as necessary