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Pumpkin Pecan Pie

southernfood.about.com
  • 20 minutes
  • Serves 8

INGREDIENTS

3 larges

eggs

1 cup

canned pumpkin

1 cup

granulated sugar

1/2 tsp

ground cinnamon

1/4 tsp

ground ginger

1/8 tsp

ground cloves

1 Dash

salt

2/3 cup

corn syrup

2 tbsp

butter

1 tsp

vanilla

1 cup

pecans

1

deep dish pie crust

1 1/2 cups

flour

1/2 tsp

salt

1 tsp

granulated sugar

1 stick

butter

3 tbsp

ice water