INGREDIENTS
1 serving
sliders buns
1 serving
pan fried bacon
2 ozs
beef stew meat
13 inches
onions
4
ground beef
1 large
ground beef patty
4
rice paper
1 serving
Top Sirloin
1 serving
Top Sirloin
1 serving
sliders buns
1/2 cup
dried onion flakes
2 lb
ground chuck
1/2 tsp
seasoned salt
6 slices
american cheese
12 smalls
sub rolls
1 slices
dill pickle
1 serving
sprinkle