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Blueberry Lemon Cake (VIDEO)

Natasha, Natasha's Kitchen
  • 70 minutes
  • Serves 10

INGREDIENTS

2 larges

eggs

1 cup

granulated sugar

8 ozs

sour cream

1/2 cup

vegetable oil

1 tsp

vanilla extract

1/4 tsp

salt

2 cups

flour

2 tsps

baking powder

1 medium

lemon zest

1/2 Tbsp

corn starch

16 ozs

blueberries

1 serving

powdered sugar