INGREDIENTS
1 2/3 cups
flour
2 Tbsps
poppy seeds
1 1/2 tsps
baking powder
1/8 tsp
baking soda
1/2 tsp
salt
1 cup
granulated sugar
2 Tbsps
lemon zest
1/2 cup
unsalted butter
3 larges
eggs
1/2 tsp
vanilla extract
1/4 cup
cream
1/4 cup
milk
2 Tbsps
lemon juice
1/4 cup
granulated sugar
3 Tbsps
lemon juice