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Korean Sizzling Beef

what2cook.net
  • 20 minutes
  • Serves 8

INGREDIENTS

1/4 cup

soy sauce

2 tbsp

sugar

2 tbsp

dry white wine

2 larges

garlic cloves

1 tbsp

sesame oil

2 tsp

crushed red pepper

2 1/2 lb

beef steak

16

scallions

1 serving

vegetable oil

1 serving

salt

1 serving

cooked rice