INGREDIENTS
1 1/2 cups
macaroni
1 tbsp
vegetable oil
3 cups
lettuce
3
hard cooked eggs
1/4 tsp
salt
1/8 tsp
pepper
1 cup
cooked ham
1 cup
salami
10 oz
peas
1 cup
mayonnaise
1/4 cup
sour cream
1/4 cup
green onions
2 tsp
dijon mustard
1 cup
monterey jack cheese
2 tbsp
fresh parsley