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Black Forest Cupcakes

Jaclyn, Cooking Classy
  • 49 minutes
  • Serves 12

INGREDIENTS

3 ozs

bittersweet chocolate

1/3 cup

cocoa powder

3/4 cup

water

3/4 cup

bread flour

3/4 cup

granulated sugar

1/2 tsp

salt

1/2 tsp

baking soda

1/4 cup

canola oil

2 larges

eggs

2 tsps

white vinegar

1 1/2 tsps

vanilla extract

1 1/4 cups

cherry pie filling

1 1/2 cups

heavy cream

1/4 cup

granulated sugar

1 serving

chocolate sprinkles