INGREDIENTS
3/4 cup
mayonnaise
1 tbsp
fresh lemon juice
1 tbsp
extra-virgin olive oil
1 tbsp
roughly minced fresh dill
3 cloves
garlic, finely minced or ¾ teaspoon garlic powder
3/4 tsp
salt
1/2 tsp
pepper
14
baby potatoes
1 lb
steak (I used petite sirloin), cut into large cubes
14
baby peppers