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Peaches & Cream Overnight French Toast

the cookie rookie
  • 75 minutes
  • Serves

INGREDIENTS

1

loaf French bread, sliced into thick slices

1 1/2 cups

eggwhites (I use All Whites Brand) (or 8 large eggs)

2 cups

skim or almond milk

1/4 cup

sugar

1 tsp

pure vanilla extract

2

bottles sliced peaches, no sugar added; drained

1/2 cup

packed dark brown sugar

1/2 tsp

cinnamon

1 cup

heavy cream

1 cup

vanilla cool whip (optional)