INGREDIENTS
6 ozs
bittersweet chocolate
1 tsp
coarse salt
1/2 cup
dutch process cocoa powder
2 cups
flour
1 Tbsp
gelatin
4 cups
heavy cream
1/4 cup
ice water
1 cup
low fat plain yogurt
12
peppermint patty
6 ozs
red currants
1 lb
strawberries
1 tsp
sugar
1 cup
unsalted butter
1/2 cup
water