INGREDIENTS
1 1/2 sticks
unsalted Challenge butter
2 cups
light brown sugar
1/2 cup
creamy peanut butter (I use Skippy)
2
large eggs, room temperature
1 tbsp
vanilla
2 cups
flour
1 cup
old fashioned oats
2 1/2 tsp
baking powder
1/4 tsp
salt
1 cup
semi-sweet chocolate chips
12
fun size Snickers bars, halved