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Parmesan Spaghetti Squash, Spinach, and Bacon with Pine Nuts

Julia's Album
  • 60 minutes
  • Serves 6

INGREDIENTS

2 tbsp

olive oil

1 medium size

spaghetti squash

1 tbsp

olive oil

4

garlic cloves

8 ozs

spinach

8 strips

cooked bacon

1 cup

parmesan cheese

1/2 cup

pine nuts

1 serving

salt and pepper