INGREDIENTS
1 1/2 cups
granulated sugar
1/3 cup
water
225 mls
heavy whipping cream
3/4 cup
unsalted butter
2 1/4 cups
flour
2 1/4 tsps
baking powder
3/4 tsp
salt
1 1/2 tsps
ground ginger
1 1/2 tsps
ground cinnamon
3/4 tsp
ground cloves
3/4 cup
unsalted butter
3/4 cup
granulated sugar
1/2 cup
brown sugar
3 larges
eggs
3/4 cup
molasses
1 1/2 tsps
vanilla
3/4 cup
buttermilk
4 larges
egg whites
1 1/4 cups
brown sugar
1 1/2 cups
unsalted butter
1/2 cup
caramel
1 cup
gingersnap cookies
2 Tbsps
unsalted butter