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Rosemary Dinner Rolls

Jaclyn, Cooking Classy
  • 120 minutes
  • Serves 12

INGREDIENTS

2 1/4 tsps

active yeast

1 large

egg

1 Tbsp

egg

3 1/2 cups

flour

3 1/2 Tbsps

fresh rosemary

3/4 cup

milk

12 servings

olive oil

1 1/2 tsps

salt

3 Tbsps

sugar

3 Tbsps

unsalted butter

1/2 cup

water