INGREDIENTS
1/4 tsp
black pepper
1/2 tsp
dried basil
2 larges
egg whites
1/3 cup
fresh flat-leaf parsley
1 tsp
garlic powder
1/2 cup
italian seasoned breadcrumbs
1 1/2 lb
lean ground beef
1/2 cup
onion
1/2 tsp
oregano
2 oz
parmesan cheese
1/2 tsp
salt
1 cup
tomato & basil sauce