INGREDIENTS
1 lb
italian turkey sausage
1 1/2 cups
sweet onion
8 oz
fresh mushrooms
2 cloves
garlic
2 cups
hash brown potatoes
2 cups
sharp cheddar cheese
1 cup
green bell pepper
2
plum tomatoes
1/2 cup
green onions
12
eggs
1 3/4 cups
non-fat milk
1 1/2 tsp
dried parsley
1 tsp
kosher salt
1 tsp
dried basil
1/4 tsp
black pepper