INGREDIENTS
185 g
powdered sugar
185 g
almond flour
65 g
egg whites
185 g
plus 1 tablespoon granulated sugar
75 g
egg whites
cream of tartar
1/2 cup
butter, at room temperature
1 1/2 cups
powdered sugar
1/4 cup
unsweetened cocoa powder
1 tbsp
milk
1/2 tsp
cherry extract
maraschino cherries