INGREDIENTS
1 serving
vegetable
1 tbsp
light olive oil
1 medium
red onion
2 cloves
garlic
1/2 tsp
oregano
1/2 tsp
salt
2
carrots
8 oz
green beans
2 media
tomatoes
6 cups
chicken stock
1/4 cup
hominy
2 tsp
chilies
1
avocado
1 leaves
cilantro leaves
6
lime wedges
1 serving
bon appétit