INGREDIENTS
1/2 tsp
each ground ginger, cinnamon, cardamom and cloves
1/8 tsp
black pepper
1/2 cup
butter (softened)
1 cup
sugar
1
egg
1/2 tsp
vanilla extract
1 1/2 cups
all-purpose flour
1 1/2 tsp
baking powder
1/4 tsp
salt
2/3 cup
milk
3 tbsp
butter (softened)
3 oz
cream cheese (softened)
3 cups
icing sugar
3 tbsp
milk
ground cinnamon to garnish