INGREDIENTS
2
olive oil
1/2 lb
shrimp
2
butter
1/2 cup
onion
2 larges
garlic cloves
1/4 tsp
red pepper flakes
1 tbsp
all purpose flour
14 1/2 oz
chicken stock
1/2 cup
heavy cream
1/4 cup
milk
1 tsp
italian seasoning
1/4 cup
parmesan
2 handfuls
baby spinach
1/2 tsp
salt
1/4 tsp
red pepper powder