INGREDIENTS
1
avocado
1 cup
fresh basil
1/2 cup
fresh cilantro
1/2 cup
fresh parsley
1/3
jalapeno
2
scallions
1 clove
garlic
1/4 cup
tahini
1
juice of lime
1 tbsp
champagne vinegar
3/4 tsp
sea-salt
1/2 tsp
black pepper
1/4 cup
water
1 serving
scale
1 serving
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1 serving
x
1 serving
x