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Hot and Sour Soup

amyinthekitchen.com
  • 20 minutes
  • Serves 4

INGREDIENTS

6 cups

chicken broth

1/2 cup

mushrooms

1/4 cup

low sodium soy sauce

1/4 cup

rice wine vinegar

1 tbsp

sriracha sauce

1 tsp

ground pepper

3 tbsp

corn starch

3 tbsp

water

2

eggs

6 ozs

tofu

2

green onions