INGREDIENTS
2 lb
Eye round steak
1 tsp
Chives, Fresh
1 tsp
Dill, Fresh
2 tsp
Freshly parsley
1 tsp
Garlic powder
1 tsp
Thyme, Dried
1
Egg
1
Buttermilk dip
1 tsp
Dijon mustard
1 tsp
Lemon juice
1/4 cup
Mayonnaise
2 1/2 cups
All-purpose flour
2 tsp
Black pepper, Cracked
1/2 tsp
Cayenne, Ground
1 tsp
Paprika
1
Salt
1
Peanut or canola oil
1/2 cup
Buttermilk
1 cup
Milk