logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Roasted Eggplant & Feta Dip

EatingWell Test Kitchen
  • 40 minutes
  • Serves 12

INGREDIENTS

2 tbsp

Basil, fresh

1

Eggplant (about 1 pound), medium

1 tbsp

Flat-leaf parsley

1

Red bell pepper, small

1/2 cup

Red onion

2 tbsp

Lemon juice

1/4 tsp

Cayenne pepper

1

Chile pepper, small

1/4 tsp

Salt

1 pinch

Sugar

1/4 cup

Olive oil, extra-virgin

1/2 cup

Feta cheese