INGREDIENTS
2 lbs
red snapper
1 can
blackened seasoning
2
juice of lemon
1 serving
crawfish
1/2 lb
crawfish tails
1 Tbs
butter
1/2 small
onion
5 sprigs
parsley
2
garlic cloves
1
celery stalk
1/2 small
green bell pepper
1/2 Tbs
oregano
1 Tbs
paprika
1/2 tsp
white pepper
1/2 tsp
thyme
1 serving
Salt & Pepper
1 pint
heavy cream
1 serving
lemon juice
1 serving
buon appetit