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Chicken Caesar Salad with Garlic Croutons {and Light Caesar Dressing}

Jaclyn, Cooking Classy
  • 45 minutes
  • Serves 4

INGREDIENTS

3 fillets

anchovy

1/2 tsp

black pepper

1 1/2 tsps

dijon mustard

1/2 cup

fat free greek yogurt

16 ozs

french bread

1 1/2 Tbsps

full-fat milk

1 large clove

garlic

3 Tbsps

lemon juice

3 Tbsps

olive oil

2 ozs

parmesan cheese

1 large head

romaine lettuce

4 servings

salt

1/4

salt and pepper

1 lb

skinless boneless chicken breasts

1 Tbsp

worcestershire sauce