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Favoreats

Favoreats LLC

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Corn Salsa Over Grilled Salmon

www.pbs.org
  • 15 minutes
  • Serves

INGREDIENTS

12 oz

frozen corn

15 oz

canned black beans

1

red bell pepper

1

avocado

1/4 cup

cilantro

1 large

lime juice

1 tsp

kosher salt

2 tbsp

brown sugar

2 tsp

cumin

1 tsp

chili powder

1 tsp

paprika

1 tsp

kosher salt

1/2 tsp

coriander

1/2 tsp

dill

1/4 tsp

pepper

2 tbsp

olive oil

6 oz

salmon fillets