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Dr. Pepper Meatballs

Lena Abraham
  • 30 minutes
  • Serves 6 to 8

INGREDIENTS

1 lb

Ground beef

1 tsp

Garlic powder

1 tsp

Onion powder

1

Parsley

1

Egg

2 tbsp

Tomato paste

2 cups

Ketchup

1 tbsp

Worcestershire sauce

2

Black pepper, Freshly ground

2 cans

Dr. pepper

2

Kosher salt

1/2 tsp

Paprika

1 tbsp

Olive oil

1/2 cup

Breadcrumbs

1 person Recommend This Recipe