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Apple Sharlotka Recipe (Russian Apple Cake)

Natasha, Natasha's Kitchen
  • 75 minutes
  • Serves 8

INGREDIENTS

6

large eggs (at room temp)

1 cup

granulated sugar

1 1/3 cups

all-purpose flour

1/8 tsp

pinch baking powder

1 lb

2 med/large Granny Smith apples

Powdered sugar to dust the finished cake

9

" Springform Pan (generously buttered)