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Huevos Rancheros with Pico de Gallo & Avocado

zenandspice.com
  • minutes
  • Serves

INGREDIENTS

2 Tbsps

extra virgin olive oil

1

yellow onion

1/2 tsp

salt

30 ozs

canned pinto beans

1 tsp

cumin

1/2 cup

water

4

tomatoes

1 small bunch

cilantro

2

jalapeno peppers

2

limes

1/2 tsp

salt

2 tsps

extra virgin olive oil

4

eggs

1

avocado

4 smalls

corn tortillas

1 serving

scale

1 serving

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1 serving

x

1 serving

x