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Copycat PF Chang’s Chicken Lettuce Wraps

Author: Bobbi Hass-Burleson
  • minutes
  • Serves 4

INGREDIENTS

1 tbsp

vegetable oil

1 lb

ground chicken

3 cloves

garlic, minced

1

small onion, minced

1/4 cup

hoisin sauce

2 tbsp

Tamari 

1 tbsp

rice wine vinegar

1 tsp

toasted sesame oil

1 tbsp

ginger paste

2 tsp

Sriracha

1 8 ounce can

sliced water chestnuts, drained and chopped

4

green onions, thinly sliced

Kosher salt

Fresh cracked black pepper

1

head butter lettuce

3 people Recommend This Recipe