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Spinach and Cheese Stuffed Shells

Jaclyn, Cooking Classy
  • 55 minutes
  • Serves 10

INGREDIENTS

30 jumbos

cooked pasta shells

1 large

egg

1 1/2 Tbsps

fresh basil

1 tsp

fresh thyme

1 clove

garlic

3 cups

marinara sauce

3 1/2 ozs

parmesan cheese

10 servings

red pepper flakes

15 ozs

ricotta cheese

10 servings

salt and pepper

12 ozs

shredded mozzarella cheese

15 ozs

spinach