INGREDIENTS
1 cup
water
1 tbsp
sugar
2 1/4 tsp
active yeast
1 1/2 cups
flour
1/2 cup
bread flour
2 tbsp
fresh rosemary
1/4 tsp
italian seasoning
1/4 tsp
black pepper
1/2 tsp
salt
2 tbsp
extra virgin olive oil
2 tbsp
cornmeal
1
egg
1 tbsp
fresh rosemary
1