INGREDIENTS
1 lb
Ground beef
1 can
Black beans
1/2 cup
Green pepper
1 cup
Onion
1 can
Pinto or kidney beans
1 can
Tomatoes and green chilies
1 tsp
Chili powder
1/4 tsp
Pepper
1/2 tsp
Salt
1/2 tsp
Cumin, ground
6
Flour tortillas (6 inches)
1 cup
Cheddar cheese, sharp
1 cup
Monterey jack cheese
1/3 cup
Water