INGREDIENTS
1/4 cup
asparagus tips
1/4 cup
bell peppers
1 cup
broccoli florets
6
cherry tomatoes
1
chicken breast
1/2 lb
fusilli pasta
1 tsp
garlic
1/4 cup
heavy cream
2 tbsp
olive oil
3 servings
parmesan
3 servings
salt and pepper
1 tbsp
seasoning blend
1/2 cup
zucchini