INGREDIENTS
2 cloves
Garlic
3
Jalapenos, medium
1/2 cup
Onion
1/2 cup
Chicken broth, low-sodium
1/2 tsp
Black pepper
3/4 tsp
Chili powder
1/2 tsp
Kosher salt
4 tsp
Olive oil
3/4 tsp
Cumin
1
heaping cup Cheddar cheese
4 oz
Cream cheese
4 (5-6 oz.) boneless, skinless chicken breasts