INGREDIENTS
2 cups
Carrots
2
English breakfast or other black tea bags
1 cup
Raisins
4
Eggs
1/2 cup
Honey
1 tbsp
Maple syrup
3 cups
All-purpose flour
1 tsp
Baking powder
1 tsp
Baking soda
2 tsp
Cinnamon, ground
1/4 tsp
Cloves, ground
3 3/4 cups
Confectioners' sugar
1 1/2 cups
Sugar
3 tsp
Vanilla
1 cup
Canola oil
1 cup
Walnuts
1
Walnuts, Toasted
1/2 cup
Butter
1
package Cream cheese
1 cup
Water