Easy One-Skillet Sausage and Peppers with Rice

INGREDIENTS

3 tbsp

olive oil

1 lb

Johnsonville Fresh Italian Hot Sausage Links, de-cased (Johnsonville Fresh Italian Hot Ground Sausage or mild sausage may be substituted)

2 cups

sweet Vidalia or yellow onion, peeled and diced small (about 1 large onion)

2/3 cup

red bell pepper, seeded and diced small

2/3 cup

yellow bell pepper, seeded and diced small

to 4 garlic cloves, peeled and finely minced

2 cups

minute or instant rice

2 cups

low-sodium chicken broth

1/3

to 1/2 cup fresh Italian flat-leaf parsley leaves, finely minced (stems discarded)

1/2 tsp

salt, or to taste

1/2 tsp

pepper, or to taste