Asian Pork Meatballs over Coconut Rice

INGREDIENTS

2 cups

Basmati Rice, rinsed until water runs clear

1 1/2 cups

water

1 cup

canned unsweetened coconut milk

teaspooon kosher salt

1 lb

ground pork

1/4 cup

bread crumbs

large egg

2 tbsp

chopped fresh cilantro

1 tbsp

freshly minced garlic

1/2 tbsp

freshly grated ginger

1/2 tsp

kosher salt

1/4 tsp

freshly cracked black pepper

1/2 cup

Alessi Coconut Reduction

1 tbsp

soy sauce

red Chile Pepper, seeded and minced (about 1 tablespoon)

1 tsp

grated ginger

1/4 tsp

kosher salt (or to taste)

Freshly chopped chives

Freshly chopped cilantro