INGREDIENTS
2 cups
blueberries
2 tsps
cornstarch
1 tbsp
lemon
1 tsp
vanilla extract
1/4 cup
granulated sugar
6 tbsps
unsalted butter
2 packages
low fat cream cheese
1/2 cup
granulated sugar
2
eggs
1 1/2 tsps
vanilla extract
3 tbsps
flour
1 serving
scale
1 serving
x
1 serving
x
1 serving
x
1