INGREDIENTS
1/2 lb
ground sausage
1
small onion chopped
8 oz
mushrooms sliced
2 cloves
garlic minced
4 cups
baby spinach
5 cups
low sodium chicken broth
5
lasagna noodles broken
1 tsp
dried oregano
1/2 tsp
dried basil
3 tbsp
butter
3 tbsp
flour
1 cup
milk
1 cup
Parmesan grated